Here’s a very brief overview of what you can expect when you make a meat pie at home:
Step 1
Keep Pies frozen until time of baking
Step 2
Preheat oven to 350°F
Step 3
Place pies on a cookie sheet with parchment paper
Step 4
Place pan in middle of oven and bake for the following specified times or until internal temp of 165°F:
Step 5
Shepherd 45min
Step 6
Steak & Mushroom, Chicken, Hatch Chili 40 min
Step 7
Guinness Irish Stew, Lamb Curry, Scottish 40 min
Step 8
Mac & Cheese, Sausage Roll 35 min
Step 9